Producing and distributing food
On this page
Services
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Get help and support for your business
Get business support and advice over the phone and online - setting up and running a business
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Food business registration
You must register with the council to run a food business - fines, penalties
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Food labelling and packaging
Food and drink labelling and packaging regulations - what you must show, warnings, health and organic labels and packaging standards
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Food safety - your responsibilities
The food safety and hygiene regulations you must follow - the law, regulations
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Importing food
Importing food, including organic produce and GM foods
Guidance and regulation
- Prepare your food and drink business for a no-deal Brexit
- Exporting animals and animal products in a no-deal Brexit
- Food labelling changes if there's a no-deal Brexit
- Food labelling: giving food information to consumers
- Find a professional to certify export health certificates
News and communications

Press release
Natasha's legacy becomes law
Research and statistics
- Pesticide residues in food: quarterly monitoring results for 2019
- GC publishes a technical report on mycotoxin screening using QuEChERS
- Pesticide residues in food: quarterly monitoring results for 2018
- Food and You: 2018
- Pesticide usage survey: outdoor vegetable crops in the United Kingdom, 2017
Policy papers and consultations
- Food labelling: changing food allergen information laws
- Food labelling: amending laws
- Protected Food Name scheme: improving enforcement
- GCA Forecasting and Promotions best practice statement
- GCA Forecasting best practice statement
Transparency and freedom of information releases
- Find a GSCOP training provider
- Export of pig meat and offal to China in 2011 to 2012
- EuropaBio event and Bayer meeting in January 2014
- Contacts with Oxitec Ltd since 1 January 2013
- UK imports of marine and other fish