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Food safety management guides for caterers and retailers in Northern Ireland.
Safe Catering is our food safety management guide for Northern Ireland. It…
Information on the National Underground Asset Register (NUAR).
It is mandatory for nutrition information to be declared on prepacked food. In Northern Ireland, the FSA is responsible for nutrition labelling. District Councils enforce these regulations in Northern Ireland.
The Northern Ireland Protocol (NIP) means that EU Food Law relating to…
Legislation on animal feed applies to a wide range of animal feed businesses and activities. This page contains further guidance on key legislation affecting businesses involved with animal feed.
The Eatwell Guide makes healthy eating easier to understand. This version of the guide is intended for users in Northern Ireland.
The Connect Fund was announced at the East West Council on 12 June 2025 to strengthen East-West collaboration between community and voluntary groups.
First published during the 2024 to 2026 Starmer Labour government
Some foods of non-animal origin are considered high risk food of non-animal origin (HRFNAO) because they pose health risks associated with the country of origin
MenuCal is a free online tool which helps food businesses put allergen and calorie information on their menu.
Controls under the Firearms (Northern Ireland) Order 2004, prohibited weapons, applications for removal of prohibition and making an appeal.
A guide to the law in England and Wales for home slaughter of livestock.
Information regarding aspects of education for service children in the UK, this will vary depending on where they live or may move to.
Guidance on the control of explosives precursors in Northern Ireland, including licensing, obligations on suppliers, and reporting requirements.
Updated Nutritional Standards have been introduced, designed to make the food on offer for staff and visitors in health and social care, hospital restaurants, cafés, vending machines and retail outlets healthier.
Understanding how different nutrients affect the body, how much of them you should consume and what food sources they come from are all important factors in having a healthy, balanced diet.
This guidance is for appropriate authorities on complying with section 46 of the United Kingdom Internal Market Act 2020.
This command paper sets out the use of the Petition of Concern Mechanism in the Northern Ireland Assembly.
This guidance is intended to support individuals interested in conducting a field trial, including the application submission process.
The FSA is responsible for some nutrition policy in Northern Ireland along with the Department of Health.
In the event that Traces NT is unavailable for 1 hour or more, contingency arrangements as set out in accordance with Article 46 of the IMSOC Regulation (Regulation (EU) 2019/1715) may be used.
In Northern Ireland, we have collected insight to inform and strengthen partnerships and develop effective policy responses to tackle food poverty.
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