Food safety management guides for caterers and retailers in Northern Ireland.
Applies to Northern Ireland
Documents
PDF, 5.84 MB, 130 pages
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PDF, 229 KB, 1 page
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PDF, 98.4 KB, 2 pages
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ODT, 32 KB
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PDF, 85.6 KB, 1 page
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PDF, 221 KB, 1 page
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ODT, 28.5 KB
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ODT, 65.8 KB
This file is in an OpenDocument format
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PDF, 274 KB, 2 pages
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PDF, 47.7 KB, 1 page
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PDF, 185 KB, 1 page
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PDF, 585 KB, 1 page
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PDF, 49 KB, 1 page
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PDF, 279 KB, 3 pages
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PDF, 650 KB, 12 pages
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Details
Food safety management guides for caterers and retailers in Northern Ireland.
Updates to this page
Published 25 June 2026