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A technical report outlining guidelines for industry, 2017 baseline calorie levels and next steps.
Outlines the provisions of the Calorie Labelling (Out of Home Sector) (England) Regulations 2021 and provides assistance in understanding and applying them.
A technical report outlining guidelines for industry, 2017 baseline levels for drinks in scope and next steps.
Evidence and guidance to help healthcare professionals encourage people to live healthy lifestyles at work.
Catering guidance that offers practical advice on how to make catering affordable, healthier and more sustainable.
Progress report on the sugar reduction programme between 2015 and 2018, principally for the food industry and public health bodies.
This toolkit helps local authorities and businesses to provide and promote healthier options for food eaten away from home.
A professional resource for local authorities and their local systems partners on taking a whole systems approach to addressing obesity.
Guidance to help health and social care professionals and family members support people with learning disabilities to lose weight.
Evidence and information for health and care professionals and the wider public health workforce to promote the benefits of a healthy, balanced diet.
Wellbeing is linked with an individual’s physical health, health behaviours and resilience (the ability to cope with adverse circumstances).
Evidence-based guidance to support practitioners, commissioners and providers of tier 2 weight management services.
Training tools providing evidence-based healthy weight messages for the public health workforce to use in discussions with children, young people and families.
How local authorities' public health and planning teams can promote healthy weight environments.
A resource to support local authorities, NHS commissioners and providers, voluntary and community sector organisations to take action to reduce obesity.
Information for local authorities in England about the grant, which will support local authorities to commission weight management services in 2021 to 2022.
A tool for service providers to collect and record tier 2 child weight management services data.
A range of resources for people commissioning Let's Get Moving (LGM) physical activity interventions.
A summary of reviews supporting the commissioning of interventions across a range of health behaviours for older adults.
A detailed description of the methodology of the DHSC calorie model.
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