The UK’s Chief Veterinary Officer has confirmed H5N8 avian flu at a turkey rearing farm near Boston, Lincolnshire.
A 3km Protection Zone and a 10km Surveillance Zone have been put in place around the infected premises to limit the risk of the disease spreading.
The flock is estimated to contain approximately 19,500 birds. A number have died and the remaining live birds at the premises will be humanely culled. A full investigation is under way to determine the source of the infection.
Public Health England advise that the risk to public health from the virus is very low and the Food Standards Agency is clear that bird flu does not pose a food safety risk for UK consumers.