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Evidence and information for health and care professionals and the wider public health workforce to promote the benefits of a healthy, balanced diet.
This document is intended to support directors of public health and local healthcare commissioners with the provision of local stop smoking support.
Details of 7 quality markers for strength and balance exercise, suitable for use by local areas as criteria to help them carry out self-audits.
How to use an N-of-1 study to evaluate your digital health product.
The Home Secretary has accepted the ACMD’s recommendation to reclassify methylamphetamine to a Class A Drug. Methylamphetamine (commonly referred…
Evidence and guidance to help healthcare professionals improve dental health in adults.
This resource provides details of datasets or sources of information available to examine the impact of alcohol licensing.
Algorithm for smoking cessation clinics to identify patients with possible exposure to CO.
Evidence and guidance for health and care professionals to promote an understanding of the climate crisis and how to prepare for it in practice.
Resources to support commissioners in improving the oral health of vulnerable older people.
Guidance to help health professionals, social care staff and family members prevent and manage constipation in someone with learning disabilities.
A tool to help local areas carry out a self-assessment to improve the continuity of care for people leaving prison who need alcohol and drug treatment.
This toolkit helps local authorities and businesses to provide and promote healthier options for food eaten away from home.
Information about drug strategy funding to local authorities to help them improve their drug and alcohol treatment and recovery systems.
Incident planning for potent synthetic opioids arriving into the illicit drug market.
A report on health equity in England focusing on inequalities between ethnic groups.
Making the case for investing in effective alcohol treatment.
This edition of Health Matters focuses on smoking among people living with a broad range of mental health conditions.
A professional resource for local authorities and their local systems partners on taking a whole systems approach to addressing obesity.
Catering guidance that offers practical advice on how to make catering affordable, healthier and more sustainable.
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