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Instructions for completing the adult social care finance return (ASCFR) data collection for the year 2025 to 2026.
A Department for Work and Pensions (DWP) staff guide about the Access to Work scheme.
Loans and grants to support private sector businesses across the East Midlands to innovate, grow and create jobs.
This guidance describes how to use the NFM benefits method for standalone NFM projects aiming to reduce the risk from surface water and river flooding.
The Competition and Markets Authority's (CMA) approach to remedies in phase 1 and phase 2 merger investigations.
Guidance for public sector organisations on who information asset owners (IAOs) should be, what they’re accountable for and how they should carry out their role.
This Policy Framework outlines the roles and responsibilities of HMPPS ViSOR users in England and Wales and supports their usage of ViSOR in the management of Public Protection cases.
Check the availability and any issues affecting the trusts and estates registration service.
Explains how qualification achievement rates (QARs) are calculated.
RA covering the procedure and issuance of a MPTF and the approval of flight conditions.
A reasonable adjustment is how we describe the steps taken to remove, reduce or prevent any obstacles you may face in the Security Vetting interview process.
In order to better understand the process of applying for a design, we recommend you view the design timeline.
This is a new version of the police misconduct guidance - use this for cases after 1 February 2020.
Checklists to help you prepare for flooding.
Forms P60 (2024 to 2025) for PAYE software developers.
The Military Aviation Authority (MAA) NPA table provides information of proposed changes in regulations and release date.
Notice made under the Customs (Tariff Quotas) (EU Exit) Regulations 2020 which has force of law.
A step-by-step guide for analysts and policymakers to be read as a supplement to the Green Book.
This document proposes a Concept Model to describe the core attributes of a person.
How the FSA charges for activities carried out in meat premises
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