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This Joint Service Publication (JSP) 764 explains the Armed Forces Pension Scheme 2005 (AFPS 05).
How to handle fish and fishery products that are intended to be eaten raw or lightly cooked in food businesses and restaurants.
This framework supports employers to voluntarily report on disability, mental health and wellbeing in the workplace.
A summary of the extensive range of services Jobcentre Plus offers to help employers to grow and develop their business.
Guidelines for DBS check applicants who don't have a straightforward address.
Guidance on how the police make the decision to include locally-held information on an enhanced DBS certificate.
The process for making representations to the Chief Officer, regarding information that may be released on a DBS certificate.
A checklist for countersignatories to help applicants join the Update Service quickly and easily.
How to protect your employment business, and the workers you supply, from non-compliant businesses in your supply chain.
This guidance highlights the benefits of working with prisons and hiring ex-offenders to help fill skills gaps and reduce re-offending.
Opportunities for public and voluntary organisations to help Jobcentre Plus move people off benefits and into employment.
A Department for Work and Pensions (DWP) staff guide about the Access to Work scheme.
Guidance on how to prevent cross-contamination.
A list of benefit and pension rates from April 2016. Most rates change in April every year.
Hygiene and allergy advice for takeaways and food delivery businesses
Guidance for DWP decision makers on decision making and appeals.
Check if you need a visa or permit to work in Malta and how to get one if you do.
Below you'll find answers to frequently asked questions about the CAC.
These easy read guides explain what the new State Pension is, who can get it, how to apply and how payments work.
A guide to how social security benefits and lump sum payments can affect your award of compensation.
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