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Permission is required for a burial at sea in the UK marine area.
The differences between the 3 types of bottled water, and what bottled water is exempt from the rules.
Biosecurity and hygiene standards to keep birds safe from bird flu (avian influenza).
Find out when you must label your meat, fish or seafood product with its country of origin.
Rules on how tribunal cases are dealt with in the Property Chamber, including residential property disputes.
How food shops, manufacturers, and distributors must dispose of or handle former foodstuffs or food waste.
Find bird flu disease control zones and the rules you must follow in each zone.
There are a number of key pieces of legislation which underpin the work we do.
Check if your business in Great Britain or one of the Crown Dependencies is approved to export to the EU and find out what your TRACES number is.
How to apply for standard rules and bespoke permits for A1 installations, including low impact installations.
The tests you must arrange for bovine TB, what happens if your cattle test positive, when cattle must be slaughtered, and compensation.
Request a user ID and password for CTS Web Services
Details of Minimum Conservation Reference Sizes (MCRS) in UK waters.
Novel foods authorisation requirements and what you need to submit as part of a novel food application.
Use this service to apply to renew an existing Northern Ireland plant health label authorisation.
Find out what information you need to show on products made of or containing meat that you sell to the public.
What you need to submit as part of your regulated product application.
Supporting documents containing information about the use and labelling of food supplements in England.
Find out about how we manage unacceptable behaviour consistently and fairly.
A collection of leaflets, videos and posters about bluetongue virus.
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