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Guidance and regulation

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From Food Standards Agency (FSA)
  • Guidance on applying general food law and hygiene regulations to cell-cultivated products.

  • What you can do to reduce the risk of becoming ill due to E. coli

  • Still wine produced in the UK is categorised using a set of hierarchical schemes. This system is known as the UK Quality Wine Schemes and has been put forward to the UK Government by Wine Great Britain (Wine GB).

  • Trichinosis is a disease caused by the larvae of a small parasitic worm which can affect both animals and humans.

  • For complaints made about the Food Standards Agency by an external party such as a member of the public or a food business operator.

  • Guide to protecting and defending food and drink from deliberate attack

  • In Northern Ireland, we have collected insight to inform and strengthen partnerships and develop effective policy responses to tackle food poverty.

  • Explains the dangers surrounding mycotoxins and the food safety regulations in place in the UK concerning them.

  • Food safety advice when preparing burgers at home and when eating burgers in restaurants

  • The way pigs must be tested for trichinella before entering the food chain.

  • A guidance hub for novel foods and emerging technologies needing market authorisation.

  • Guidance on licensing, labelling, packaging, chemical safety when importing sauces and pickles.

  • Explains the legal requirements that food businesses who import products of non-animal origin into Great Britain must comply with.

  • Guidance on licensing, labelling, packaging, chemical safety when importing drinks.

  • Joint advice from the Food Standards Agency and Food Standards Scotland on the UK-New Zealand Free Trade Agreement (FTA).

  • Scientific requirements for evaluating the allergenicity and nutritional aspects of Cell Cultivated Products (CCPs) when seeking market authorisation in GB.

  • Guidance on nutritional standards and sustainability in vending.

  • Understanding how different nutrients affect the body, how much of them you should consume and what food sources they come from are all important factors in having a healthy, balanced diet.

  • This service is designed to support companies wishing to submit applications for cell-cultivated products to the GB market authorisation service. It supports the applicant throughout the life of the application, offering bot…

  • Consumer advice on cannabidiol (CBD) extracts.