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Advice and guidance on the health needs of migrant patients for healthcare practitioners.
Find out the information you must give to customers on food products and how to give it.
This briefing paper addresses the opportunities to limit the number of fast food takeaways (especially near schools) and ways to make fast food offers healthier.
Get help to classify herbal medicines, vitamins, food preparations, supplements and tonics for import and export.
Information about the UK food chain.
Find out when you need to charge VAT and at what rate if you supply food and drink for the purposes of catering or as a takeaway.
Find out about the type of healthy food all maintained schools and academies in England have to provide under the school food standards.
The Committee on Mutagenicity of Chemicals in Food, Consumer Products and the Environment (COM) assesses and advises on mutagenic risks to humans. COM is an advisory non-departmental public body, sponsored by the Department of Health and Social Care and the...
How to display the legal name for your food product.
Find out which live animals and animal foods or feeding stuffs are zero-rated for VAT.
Emails from the Food Standard Agency about problems with food on the market
Tax and reporting rules for employers providing meals for employees and directors
Statistics about crops grown in the UK for non-food use.
Find out if the goods you're declaring to inward or outward processing are classed as sensitive goods.
Don’t include personal or financial information like your National Insurance number or credit card details.
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