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This document outlines targets for levels of salt in food products and drinks, part of PHE’s reduction and reformulation programme.
This report outlines targets for levels of salt in food products and drinks, part of PHE's sugar reduction and reformulation programme.
The government is seeking views on its plans to restrict promotions of food and drink products high in fat, sugar and salt (HFSS) by location and by price.
Regulatory Policy Committee opinion on DHSC's impact assessment on Restricting checkout end-of-aisle and store entrance sales of food and drinks high in fat salt and sugar
Outlines the provisions of the Food (Promotion and Placement) (England) Regulations 2021, and provides assistance in understanding and applying them.
Find out the information you must give to customers on food products and how to give it.
Regulatory Policy Committee opinion on DHSC's impact assessment of the restricting volume promotions for high fat sugar and salt products.
This is a list of all the opinions the RPC issued in 2020 on Department of Health and Social Care measures
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