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Guidance for vets, importers and border control officials when importing processed animal protein that is not for human consumption to Great Britain.
Guidance on using the GEFS, which allows 30-day support attestations that cover an entire group of products for export.
This document provides guidance on how the definition of MSM should be applied.
How to get and maintain a Food Competent Certifying Officer (FCCO) qualification.
Bilateral model health certificates for exports of live animals and animal products to Great Britain, the Channel Islands and the Isle of Man.
Allocation coefficients and decision
Guidance for vets, importers and border control officials when importing intermediate products to Great Britain.
Guidance for vets, importers and border control officials when importing bristles, feathers, fur, hair and wool to Great Britain.
Regulated Products Risk Assessment Unit Science, Evidence and Research Division, FSA Risk Assessment Team Science Division, FSS
How commercial plant growers can grow FPCS-certified stock, and find out the benefits of using it in commercial plantations.
How the Agricultural Supply Chain Adjudicator operates and how to make a formal complaint or contact us in confidence.
Abattoirs in the Pig Carcase Grading Scheme must abide by the regulations for dressing, weighing, grading and marking carcases.
Guidance on the Precision Fermentation Business Support Service (BSS), including who is eligible and how to apply
The document below shows sampling priorities for the import of products of animal origin including pet food, and products not of animal origin
Guidance on natural mineral water, spring water and bottled drinking water regulations in Wales and Northern Ireland
Guidance for vets, importers and border control officials when importing hides and skins to Great Britain.
Information for trial operators conducting ‘value for cultivation or use’ (VCU) and ‘distinctiveness, uniformity and stability’ (DUS) trials on plant varieties.
Guidance to compliance on European Regulation (EC) No. 1925/2006 on the addition of vitamins and minerals and certain other substances to food.
Guidance for vets, importers and border control officials when importing hay and straw to Great Britain.
Information to help businesses prepare for a new approach to importing goods to Great Britain under the Border Target Operating Model.
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