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SARS-CoV-2 and influenza A+B antigen combo rapid tests for COVID-19 and 2 types of flu (A and B) during an outbreak of acute respiratory infection (ARI)
The symptoms, means of transmission, best means of prevention and treatment of RSV.
Clinical advice on West Nile virus including symptoms, diagnosis and epidemiology.
Materials to advise those travelling abroad on reducing the risk of acquiring mosquito-borne infections.
Leaflet describing how and why porcine gelatine is used in vaccines for immunisation programmes.
The Local Authority Risk and Adaptation (LARA) Toolkit: Heat Edition is designed to help assess heat-related health risks and plan actions to protect health.
Data on the real-world efficacy of the COVID-19 vaccines.
National antimicrobial intravenous-to-oral switch (IVOS) criteria for prompt switch developed for adult and paediatric patients, categorised into 5 sections.
GBRU is the national reference laboratory for gastrointestinal pathogens and provides specialist testing of clinical, food and environmental samples.
Q fever (Coxiella burnetii) causes illness and sometimes abortion in animals, and it can lead to a pneumonia-like illness in humans.
For all independent prescribers to help improve the quality of prescribing practice.
An evidence-based framework to inform local prioritisation decisions for sexually transmitted infection (STI) control.
Information for health professionals on the epidemiology, transmission and prevention of Chlamydia abortus which can cause stillbirth or abortion in humans.
Information on Brucella canis (B. canis) for the general public, owners of imported dogs, and dog breeders.
Information for parents and healthcare professionals on off-label vaccines.
Marburg virus is a filovirus which, along with Ebola virus, can cause a severe and often fatal viral haemorrhagic fever (VHF).
Information for professionals who regularly come into contact with vulnerable people in their job roles.
Information on cadmium, for responding to chemical incidents.
Guidance for health professionals to provide to individuals who have been bitten by an animal overseas.
The UK Health Security Agency examines foods from local and port health authorities to help safeguard consumer health.
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