Skip to main content

Guidance and regulation

Skip to results
1,313 results sorted by Most viewed
From Closed organisation: Public Health England (PHE)
  • McCance and Widdowson’s 'composition of foods integrated dataset' on the nutrient content of the UK food supply.

  • The characteristics, diagnosis, epidemiology of hantaviruses.

  • The epidemiology, symptoms, diagnosis and management of severe fever with thrombocytopaenia syndrome (SFTS).

  • Guidance to help improve SLC in the early years, including an Early Language Identification Measure and Intervention tool for use with children aged 2 to 2 and a half.

  • Advice to give pregnant women on infections that can be transmitted via contact with animals that are or have recently given birth.

  • These documents support the local implementation and evaluation of MECC activity and the development of training resources.

  • Guidance on who to test for Zika virus infection and which samples to collect.

  • Guidance for health and social care professionals on using the ASSIST-Lite tool to identify substance use and provide appropriate intervention.

  • Guidance on how to advise individual travellers on the duration of preventative measures against sexual transmission of Zika virus.

  • Guidance for health care professionals on public health management of infection with shigellae (shigellosis).

  • This document provides practical advice for employers on workplace health and a tool for carrying out workplace health needs assessments.

  • This document explains the Prostate Cancer Risk Management Programme (PCRMP), PSA testing and evidence against a national screening programme.

  • Advice on the recognition, investigation and management of Panton-Valentine Leukocidin (PVL)-Staphylococcus aureus (PVL-SA) cases.

  • This resource outlines how councils and partners can help small food outlets and schools offer healthier food to reduce obesity levels

  • A guide and set of resources to support local authorities with implementing a whole systems approach to address obesity and promote a healthy weight.

  • This report (HPA-RPD-033) is a radon atlas showing the bands of radon risk in each 1 kilometre grid square of England and Wales.

  • The characteristics, transmission and management of head lice (pediculosis).

  • Guidance to support secondary school teachers deliver food teaching in schools.

  • This document provides an overview of safeguarding to dental teams and reinforces its importance.

  • Guidance for health and social care professionals about the legal duty to make reasonable adjustments for people with learning disabilities.