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Find out about the type of healthy food all maintained schools and academies in England have to provide under the school food standards.
The rules on bringing food or animal products into Great Britain from abroad: restrictions, types of food and the amount you can bring.
Guidance for food businesses on the Weights and Measures (Food) (Amendment) Regulations 2014.
The food safety and hygiene regulations you must follow - the law, regulations
How food shops, manufacturers, and distributors must dispose of or handle former foodstuffs or food waste.
This collection brings together publications by PHE relating to schools and school food.
Food and drink labelling and packaging regulations - what you must show, warnings, health and organic labels and packaging standards.
Find out the information you must give to customers on food products and how to give it.
Animal by-products (ABPs) you can use to make pet food, how to provide samples, and how to package your products.
Legal standards for labelling and composition of food products such as bottled water, milk and meat.
This toolkit helps both those who buy food and catering services for the public sector and potential suppliers.
Comply with good manufacturing practice (GMP) and good distribution practice (GDP), and prepare for an inspection.
Find out what a composite food product is, and the rules you need to follow to export or move these products from Great Britain to the EU and Northern Ireland.
Sustainable food system indicators for the UK.
Resources for reducing the risk of infection from handling raw pet foods.
Find out which live animals and animal foods or feeding stuffs are zero-rated for VAT.
If you run a food business you must have a hazard analysis plan (HACCP) to meet food safety and hygiene standards
How to import or move food and drink from the EU to Great Britain.
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