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Results suggest that improving duck rearing can provide a suitable alternative to improve dietary diversity of households in flood-prone areas
Information to help food businesses comply with nutrition legislation.
The National Diet and Nutrition Survey assesses the diet, nutrient intake and nutritional status of the general population of the UK.
Get help to classify herbal medicines, vitamins, food preparations, supplements and tonics for import and export.
14 February 2013 update. The department is seeking to appoint a lay member of the Scientific Advisory Committee on Nutrition (SACN). The…
This paper reviews the use of these multi-purpose surveys to address dietary information gaps
British Dietetic Association trade union: annual returns, rules, statement to members, decisions and other related documents.
Provides support to businesses on nutrition related requirements of the EU Food Information for Consumers regulation (EU FIC).
Find out the information you must give to customers on food products and how to give it.
How to use a cost effectiveness analysis to evaluate your digital health product.
This study aims to develop an interdisciplinary framework linking value chain activities to nutrition in rural Maharashtra.
This guidance and starter guide has been issued in order to comply with Regulation (EC) 1924/2006 on nutrition and health claims made on foods.
The baseline data was collected in sites in Afar, Amhara and Oromia regional states and Dire Dawa city administration 2017 and 2018
Guidance for food businesses on the Weights and Measures (Food) (Amendment) Regulations 2014.
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