We use some essential cookies to make this website work.
We’d like to set additional cookies to understand how you use GOV.UK, remember your settings and improve government services.
We also use cookies set by other sites to help us deliver content from their services.
You have accepted additional cookies. You can change your cookie settings at any time.
You have rejected additional cookies. You can change your cookie settings at any time.
Departments, agencies and public bodies
News stories, speeches, letters and notices
Detailed guidance, regulations and rules
Reports, analysis and official statistics
Consultations and strategy
Data, Freedom of Information releases and corporate reports
Get help to classify edible vegetables, roots, tubers, herbs, spices, fruit, nuts and peel for import and export.
Find out about exporting products of animal origin (POAO) such as meat, dairy and fish, live animals, plants and plant products.
Guidance for hospitals, tissue establishments and fertility clinics for ensuring the quality and safety of human organs, tissues and cells (including reproductive cells).
Guidance for industry on flexible approaches we are taking on good distribution practices.
Foresight project looking at the increasing pressures on the global food system between now and 2050.
Blogs where government organisations talk about their work and share information and ideas.
Competent authorities of exporting countries should use the relevant model health certificate as a template to create a version exporters can apply for to export hides, horns and trophies to Great Britain, the Channel Islands or Isle of Man.
Competent authorities of exporting countries should use the relevant model health certificate as a template to create a version exporters can apply for to export other animal products to Great Britain, the Channel Islands or Isle of Man.
When you do not have to cover slurry stores with less than 1% dry matter until 21 August 2022.
Information about the UK food chain.
See the list of applications to protect the geographical name of a food, drink or agricultural product in Great Britain.
Labelling rules for businesses in Great Britain (England, Scotland and Wales) and retailers in Northern Ireland, for certain agri-food products moved under the Northern Ireland Retail Movement Scheme.
Project Orbis is a programme to review and approve promising cancer drugs helping patients access treatments faster.
Guidance for food businesses on the Weights and Measures (Food) (Amendment) Regulations 2014.
Healthy Start is an NHS scheme that helps women who are pregnant or have young children and are receiving benefits, buy foods such as milk or fruit.
If you use, produce or supply wood packaging material (WPM) to move goods to or from the EU or the rest of the world, you must make sure it meets international standards.
The Work and Opportunities for Women (WOW) programme is a flagship programme funded by UK’s Foreign, Commonwealth & Development Office (FCDO).
Emerging Insights from DFID funded food markets programme in East and Southern Africa.
Guidance and calculators for working out nutrient budgets for proposed developments on 27 specific habitats sites.
Seeking to improve the performance of the non-state sector in delivering better healthcare to the poor.
Don’t include personal or financial information like your National Insurance number or credit card details.
To help us improve GOV.UK, we’d like to know more about your visit today. We’ll send you a link to a feedback form. It will take only 2 minutes to fill in. Don’t worry we won’t send you spam or share your email address with anyone.