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We are seeking scientific comments on SACN’s draft report: ‘Lower carbohydrate diets for adults with type 2 diabetes’.
The Scientific Advisory Committee on Nutrition (SACN) report on lower carbohydrate diets for adults with type 2 diabetes.
This article presents findings from a systematic review and meta-analysis
A new report from SACN concludes that a lower carbohydrate diet is an effective short-term option for adults living with type 2 diabetes and overweight or obesity.
A statement from the Committee on Carcinogenicity of Chemicals in Food, Consumer Products and the Environment (COC).
The National Diet and Nutrition survey data assesses the diet, nutrient intake and nutritional status of the general population in the UK.
SACN and COT advice on the timing of the introduction of gluten into the infant diet
Statistics on primary school children who are overweight, measured in reception and year 6 and presented for different ethnic groups.
The ad hoc working group will assess the compositional requirements of total diet replacement (TDR) products in Great Britain following EU exit.
This study estimates factors influencing dietary diversity of the household, children under 5 years, and women using survey data
This study assesses the impact of a lean-season food transfer on household food security, diet, and nutrition status of young children
Information on the European Parliament agreement of a new regulation on foods for specific uses.
Reports, position statements and annual reports of the Scientific Advisory Committee on Nutrition (SACN).
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