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Research and analysis

Gastrointestinal infections and foodborne outbreaks in humans

Reports on general outbreaks of foodborne illness and laboratory reports of common enteric infections and other enteric diseases in England and Wales.

Documents

Routine reports of gastrointestinal infections in humans, England and Wales: July and August 2020

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Routine reports of foodborne illness in humans, England and Wales: weeks 22 to 26, 2018

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Routine reports of gastrointestinal infections in humans, England and Wales: June and July 2020

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Routine reports of gastrointestinal infections in humans, England and Wales: May and June 2020

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Routine reports of gastrointestinal infections in humans, England and Wales: April and May 2020

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Routine reports of gastrointestinal infections in humans, England and Wales: March and April 2020

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Routine reports of gastrointestinal infections in humans, England and Wales: February and March 2020

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Routine reports of gastrointestinal infections in humans, England and Wales: January and February 2020

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Routine reports of gastrointestinal infections in humans, England and Wales: December 2019 and January 2020

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Routine reports of gastrointestinal infections in humans, England and Wales: October and November 2019

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Routine reports of gastrointestinal infections in humans, England and Wales: September and October 2019

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Routine reports of gastrointestinal infections in humans, England and Wales: August and September 2019

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Routine reports of gastrointestinal infections in humans, England and Wales: July and August 2019

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Routine reports of gastrointestinal infections in humans, England and Wales: June and July 2019

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Routine reports of gastrointestinal infections in humans, England and Wales: May and June 2019

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Routine reports of foodborne illness in humans, England and Wales: weeks 18 to 21, 2018

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Routine reports of gastrointestinal infections in humans, England and Wales: April and May 2019

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Routine reports of gastrointestinal infections in humans, England and Wales: March and April 2019

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Routine reports of gastrointestinal infections in humans, England and Wales: February and March 2019

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Routine reports of gastrointestinal infections in humans, England and Wales: January and February 2019

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Routine reports of gastrointestinal infections in humans, England and Wales: December 2018 and January 2019

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Routine reports of gastrointestinal infections in humans, England and Wales: October and November, 2018

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Routine reports of gastrointestinal infections in humans, England and Wales: November and December, 2018

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Routine reports of foodborne illness in humans, England and Wales: weeks 40 to 43, 2018

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Routine reports of foodborne illness in humans, England and Wales: weeks 31 to 35, 2018

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Routine reports of foodborne illness in humans, England and Wales: weeks 27 to 30, 2018

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Details

These data reports are monthly unless otherwise indicated. They comprise:

  • general outbreaks of foodborne illness (including causative organism and number of people ill)
  • laboratory reports of cases of common enteric infections (Campylobacter, STEC O157, Salmonella, Shigella sonnei, Shigella flexneri, rotavirus, norovirus, Cryptosporidium and Giardia), with weekly and cumulative totals, reported to Public Health England’s Second Generation Surveillance System (SGSS), including stratification by serovar or species where appropriate, for Salmonella spp. and Shigella spp.
  • laboratory reports on other enteric diseases, with cumulative totals (quarterly)

For previously published data reports, see:

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