We use some essential cookies to make this website work.
We’d like to set additional cookies to understand how you use GOV.UK, remember your settings and improve government services.
We also use cookies set by other sites to help us deliver content from their services.
You have accepted additional cookies. You can change your cookie settings at any time.
You have rejected additional cookies. You can change your cookie settings at any time.
Departments, agencies and public bodies
News stories, speeches, letters and notices
Detailed guidance, regulations and rules
Reports, analysis and official statistics
Consultations and strategy
Data, Freedom of Information releases and corporate reports
The Scientific Advisory Committee on Nutrition advice on dietary fibre & health and the dietary fibre definition
The Scientific Advisory Committee on Nutrition Narrative Synthesis of Health Effects of Potential Dietary Fibre Components
The Government Chemist has collaborated with the Institute of Food Science & Technology to produce an Information Statement on dietary fibre
An alert to the publication of EU guidance on methods of analysis for fibre and application of tolerance to nutrition declarations.
Do not include personal or financial information like your National Insurance number or credit card details.
To help us improve GOV.UK, we’d like to know more about your visit today. Please fill in this survey (opens in a new tab and requires JavaScript).