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Yorkshire ice to Sweden and cheese to Madagascar are among the British food and drink products being exported around the globe.
First published during the 2010 to 2015 Conservative and Liberal Democrat coalition government
New rules will ensure more agricultural land is dedicated to growing crops and food
The gradual introduction of the Common Agricultural Policy Information Service is picking up pace with more and more of our customers being invited to register and help us to improve the new online service.
Birmingham city’s famous Balti dish is the first curry in Europe to apply for legally recognised status.
There is just one week for you to take advantage of the early bird booking offer for the Government Chemist Conference 2014.
The Rural Payments Agency is reminding smallholders in England they are rapidly approaching a key deadline to decide what approach to take to important EU rule changes.
A fishing vessel owner and master have been found guilty of illegally fishing for scallops in a protected area of Lyme Bay.
Anyone wishing to transfer entitlements before January 2015 needs to act promptly.
RPA inspectors are using new highly-accurate GPS mapping devices for farm inspections.
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Koi herpesvirus (KHV) disease has been confirmed in carp (Cyprinus carpio) at Tockenham Reservoir, Wiltshire.
The new Euro exchange rate has been set for calculating 2014 Single Payment Scheme (SPS) payments.
The new agency responsible for safeguarding animal and plant health has started work.
Farmers and landowners in England with Environmental Stewardship agreements will be able to maintain their existing dual use arrangements in 2015.
Letter from the Government Chemist to the European Food Safety Authority providing scientific opinion on labelling of allergenic foods.
The Marine Management Organisation (MMO) publishes its annual UK Sea Fisheries Statistics 2013 report today.
The Rural Payments Agency has announced a package of measures to help farmers get online for the new Basic Payment Scheme (BPS) including the launch of regional digital support centres offering appointments for one to one se…
Annual survey shows record-breaking performance
Scientists working in the food sector can receive best practice advice on food analysis during a free eSeminar series.
Michael Walker discusses why food allergy seems to be increasing and the challenges and developments in food allergen detection.
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