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Print a template holding register to record sheep and goat tags, movements and deaths.
Read about the requirements and procedures you will need to follow, and how you will need to manage your agreement once you're an agreement holder.
Find out when you must label your meat, fish or seafood product with its country of origin.
Details of control bodies approved to certify organic food, feed, seed and other agricultural products in the UK.
What land use codes to use when declaring land in a rural payments application such as Countryside Stewardship or the Sustainable Farming Incentive.
This is the Hub for all the Veterinary Medicines Directorate's communications on current and future regulatory changes.
Find out how to import live fish, molluscs and crustaceans for farming, ornamental, or any other purpose except direct human consumption
Get consent to introduce (site permit) or remove fish (excluding fish farms): application forms and rules.
This guidance and starter guide has been issued in order to comply with Regulation (EC) 1924/2006 on nutrition and health claims made on foods.
Service for Marketing Authorisation Holders, Manufacturers and Wholesalers.
Find out about the Fruit and Vegetables Scheme.
Slaughterhouses that slaughter an average of 2,000 or more sheep per week must register with RPA and follow the rules on classifying carcases.
Plant health controls, imports and exports, certification schemes, plant passporting and listed quarantine plant pests.
Farmers should send this guidance to their vet, so they can see what to do on a review or follow-up. This guidance includes details of testing, how to advise, and what information to provide.
How to register to move animal by-products (ABPs) safely, how they should be moved, and the paperwork you need.
List of organisations that issue horse passports in Great Britain and Northern Ireland.
Common user charge rates and how the charge applies to imports entering Great Britain through the Port of Dover and Eurotunnel.
What cattle keepers must record and report when they move cattle, bison or buffalo and the deadlines.
When and how to identify your lambs and sheep with tags.
How to label spirit drinks that you plan to sell in the UK.
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