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Spreading slurry and milk on agricultural land: Environment Agency advice in exceptional circumstances such as extreme weather.
Find out how you could do the SFI actions for integrated pest management.
Slaughterhouses that slaughter an average of 2,000 or more sheep per week must register with RPA and follow the rules on classifying carcases.
Requirements for the authorisation and marketing of feed additives, and a list of feed additives under withdrawal.
How to apply for certification, the register of growers and fees for crop and tuber inspections under the Seed Potato Classification Scheme (SPCS).
Changes to Countryside Stewardship revenue payment rates from January 2024.
Commodity codes for products that need individual labels under the NIRMS for phases 1 and 2, and the exempt products for phase 3.
Information on Biosecurity Measures Plans, their importance, and why they are a requirement of Authorisation. Use this page to access standardised BMP modules.
How to get refrigerated or heated vans, trucks and trailers approved to transport perishable food in or out of the UK, and the documents you need to have.
Cattle keepers must report the death of any cattle to the British Cattle Movement Service (BCMS), return the cattle passport and record it on their holding register.
How to spot West Nile fever, what to do if you suspect it and measures to prevent its spread.
Find out how you could do the SFI actions for farmland wildlife on arable and horticultural land.
Rules for exporting or moving organic food, feed and seed from Great Britain (England, Scotland and Wales) and Northern Ireland.
Guidance for vets, importers and border control officials when importing animal products that are being returned to Great Britain.
Poultry valuation tables outline the value of poultry in Great Britain.
How to comply with food regulations that aim to reduce contamination of meat and maintain safety for consumers.
This page details the outcomes of novel food consultations, also known as Article 4 consultations.
How to prevent the spread of extended-spectrum beta-lactamase (ESBL) producing E. coli and Klebsiella - and treatment options.
Understand the Rural Payment Agency’s role as the regulator for beef, sheep and pig carcase classification, deadweight price reporting, and beef and veal labelling.
Guidance for vets, importers and border control officials when importing composite products for human consumption to Great Britain.
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