We use some essential cookies to make this website work.
We’d like to set additional cookies to understand how you use GOV.UK, remember your settings and improve government services.
We also use cookies set by other sites to help us deliver content from their services.
You have accepted additional cookies. You can change your cookie settings at any time.
You have rejected additional cookies. You can change your cookie settings at any time.
Departments, agencies and public bodies
News stories, speeches, letters and notices
Detailed guidance, regulations and rules
Reports, analysis and official statistics
Consultations and strategy
Data, Freedom of Information releases and corporate reports
The T19 exemption allows small-scale physical and chemical treatment of waste edible oils and fat to produce fuel.
How food shops, manufacturers, and distributors must dispose of or handle former foodstuffs or food waste.
Regulatory Policy Committee opinion on DHSC's impact assessment on Restricting checkout end-of-aisle and store entrance sales of food and drinks high in fat salt and sugar
How businesses and organisations can avoid causing pollution from oil and chemical storage, car washing, construction and other activities.
Find out what information you need to show on products made of or containing meat that you sell to the public.
The S2 waste exemption allows you to store specific waste at a secure intermediate site, separate to where the waste was produced, before transportation to another site for recovery.
Rules you must follow, who’s responsible, when to tell the Environment Agency and what to do if you get an enforcement notice.
Find out how you can use manure, guano and digestive tract content, including how to store and move them.
Outlines the provisions of the Food (Promotion and Placement) (England) Regulations 2021, and provides assistance in understanding and applying them.
How to store oil safely, check which oil storage regulations apply and pollution penalties
What animal by-products (ABPs) are, how to set up a site that uses them safely, the paperwork you need, and how to dispose of them.
How to get a handling or storage site approved, how to store animal by-products (ABPs) and derived products, and how to build the site.
How to store oil, design standards for tanks and containers, where to locate and how to protect them, and capacity of bunds and drip trays.
How to use and supply animal by-products (ABPs) as farm animal feed or in feed, and how to get your site registered and approved.
The government is seeking views on its plans to restrict promotions of food and drink products high in fat, sugar and salt (HFSS) by location and by price.
Don’t include personal or financial information like your National Insurance number or credit card details.
To help us improve GOV.UK, we’d like to know more about your visit today. We’ll send you a link to a feedback form. It will take only 2 minutes to fill in. Don’t worry we won’t send you spam or share your email address with anyone.