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Register to vote Register by 18 June to vote in the General Election on 4 July.
This article presents findings from a systematic review and meta-analysis
Statistics on primary school children who are overweight, measured in reception and year 6 and presented for different ethnic groups.
Find out what a composite food product is, and the rules you need to follow to export or move these products from Great Britain to the EU and Northern Ireland.
Using an ecological momentary assessment to evaluate your digital health product.
Find out how to apply VAT zero rating for the supply of those plants and seeds that are used to grow food for human consumption.
Find out when you need to charge VAT and at what rate if you supply food and drink for the purposes of catering or as a takeaway.
These documents cover the detail of Public Health England’s (PHE) review of the Nutrient Profiling Model (NPM).
Laws and regulations protecting farm animals at shows and markets, including the suitability of pens, cages or hutches
Tax and reporting rules for employers providing meals for employees and directors
Practical training materials for primary and secondary schools to use to train staff to teach about healthy eating.
Animal by-products (ABPs) you can use to make pet food, how to provide samples, and how to package your products.
Find out about the long-term effects some people can have after having COVID-19.
Animal source foods (ASF) are an important source of nutrients. They are a particularly good source of iron and zinc which prevents stunting.
Guidance for living safely with respiratory infections, including coronavirus (COVID-19).
How to use a before-and-after study to evaluate your digital health product.
The second stage in the evaluation of the dietary method change in the National Diet and Nutrition Survey (NDNS) rolling programme.
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