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Get help to classify organic chemicals that contain certain permitted additives or can be dissolved in water, for import and export.
Substances that are classed as persistent organic pollutants (POPs) and when you're allowed to use them.
Rules on labelling food, feed and seed as organic or using organic production terms if you produce, prepare, store, import, export or sell organic food in the UK.
The development of a risk-based approach to the regulation of volatile organic compounds (VOC) according to the propensity to produce ozone.
Studied by X-ray absorption near-edge structure spectroscopy
Find out how to make fertiliser from processed ABPs including bonemeal, and if you need approval to manufacture, store or transport it.
What animal by-products (ABPs) are, how to set up a site that uses them safely, the paperwork you need, and how to dispose of them.
Apply to temporarily include a non-organic ingredient in organic food or drink you sell in the UK.
Get help to classify herbal medicines, vitamins, food preparations, supplements and tonics for import and export.
This review proposes guidelines to improve population health and raise awareness of selected volatile organic compounds (VOCs) in UK homes and offices.
What you need to do before you send waste to a landfill site.
Find out how you could do the SFI actions for soils.
How to provide enough storage and keep storage records of organic manures in a nitrate vulnerable zone (NVZ).
How to identify and classify waste that contains POPs.
Find out the rules to establish the country of origin of imported and exported goods and to help identify goods which qualify for lower or no Customs Duty.
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