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Register to vote Register by 18 June to vote in the General Election on 4 July.
The NHSBT / PHE epidemiology unit, and the epidemiology of infections among blood, tissue and organ donors and recipients.
See the list of applications to protect the geographical name of a food, drink or agricultural product in Great Britain.
Helping public health practitioners conducting evaluations – developing a logic model to represent how your intervention works.
This toolkit helps both those who buy food and catering services for the public sector and potential suppliers.
Guidance for local government and employers who need data on ethnic minority employment to set targets and monitor improvement in local areas.
The characteristics, diagnosis, management and epidemiology of gastrointestinal infections.
This collection brings together documents relating to the National DNA Database which is part of the Forensic Information Databases Service.
Find out the information you must give to customers on food products and how to give it.
Data First is a pioneering data-linking, research and academic engagement programme led by the Ministry of Justice and funded by ADR UK.
Information about the UK food chain.
Climate change is happening and is due to human activities; along with warming, many other changes are occurring such as melting polar ice, rising sea levels and more frequent floods, droughts and heatwaves.
CASE is a joint programme of strategic research led by DCMS in collaboration with Arts Council England, English Heritage and Sport England.
Find out about the type of healthy food all maintained schools and academies in England have to provide under the school food standards.
News, economics and statistics relating to the UK’s farming and food industries.
This collection brings together all documents relating to Home Office special advisers' hospitality data.
These publications provide analyses and data that are not classified as research or official statistics.
Explains how commissioners and health professionals can use data and analysis for decisions about cardiovascular services and interventions.
How to import or move food and drink from the EU to Great Britain.
Apply for meals at home from your council or other local organisation
The Food Standards Agency (FSA) is responsible for food safety and food hygiene in England, Wales and Northern Ireland. It works with local authorities to enforce food safety regulations and its staff work in meat plants to check the standards...
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