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Statistics on agriculture’s contribution to climate change.
This series brings together all documents relating to the SME business barometer.
Find out if a restaurant, takeaway or food shop has good food hygiene standards.
Weekly national influenza and COVID-19 report, COVID-19 activity, seasonal flu and other seasonal respiratory illnesses.
These evidence packs bring together existing statistics on agriculture to summarise the current state of the agricultural industry in the United Kingdom.
This series brings together all documents relating to water quality and abstraction statistics.
The DCMS 5G Programme Industrial 5G Testbeds & Trials grant funding competition has now closed for applications. Officials are currently reviewing proposals.
This series brings together all documents produced by the Department for Science, Innovation and Technology (DSIT) relating to Digital Sector Economic Estimates
These temporary good manufacturing practice (GMP) flexibilities will be allowed to address the current exceptional circumstances
This series brings together all documents relating to Features
Monthly UK farm-gate milk prices.
How and when you can apply for quota to sell ozone-depleting substances (ODS) to import or produce in Great Britain.
Summary data of post-inspection survey responses following inspections and visits of state-funded schools, independent schools and further education and skills providers.
A research project to strengthen the Government Chemist capabilities for the analysis of vitamins.
How to use a micro-randomised trial to evaluate your digital health product.
Rules on labelling food, feed and seed as organic or using organic production terms if you produce, prepare, store, import, export or sell organic food in the UK.
Find out how to apply VAT zero rating for the supply of those plants and seeds that are used to grow food for human consumption.
Volume 20 of the non-technical summaries granted under the Animals (Scientific Procedures) Act 1986 during 2013.
Guidance for organisations who may need to report packaging data because they are affected by extended producer responsibility (EPR) for packaging
NHS Improvement and NHS England have worked together as a single organisation since 1 April 2019, to help improve care for patients and provide leadership and support to the wider NHS.
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