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Find out which drinks are liable for the Soft Drinks Industry Levy, and how much you may need to pay.
There are lessons for the sugar industry, donors and investors of ongoing and future agribusiness developments
This measure introduces a minor change to the Soft Drinks Industry Levy.
Progress report on the sugar reduction programme between 2015 and 2020 for the food industry and public health bodies.
These documents explain how OHID is approaching reduction and food and drink reformulation as part of the government’s obesity strategy.
Progress report on the sugar reduction programme between 2015 and 2018, principally for the food industry and public health bodies.
A technical report outlining guidelines for industry, 2017 baseline levels for drinks in scope and next steps.
A detailed report assessing progress in the first year of the sugar reduction programme, principally for the food industry and public health bodies.
This publication is intended for Valuation Officers. It may contain links to internal resources that are not available through this version.
The CMA’s initial investigation has found that TLS’ purchase of Tereos UK & Ireland could result in higher sugar prices.
The pesticide will only be used if there is a threat to the crop, and stringent controls are attached to protect the environment
Progress report on the sugar reduction programme between 2015 and 2019, principally for the food industry and public health bodies.
Find out when and how to register for the levy.
A technical report outlining progress to date, industry guidelines, 2015 sugar baseline levels in 9 food categories and the next steps.
Guidance for the Soft Drinks Industry Levy. Including how to check if your drink is liable, as well as how to register, submit returns and pay your bill.
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