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Rules for importing, exporting and moving fresh fruit and vegetables to, from and around the UK.
Information on notifiable pests and diseases in fruit and vegetables.
Quality and labelling rules for growing, packing, distributing, importing and selling fresh fruit and vegetables.
Get help to classify edible vegetables, roots, tubers, herbs, spices, fruit, nuts and peel for import and export.
How commercial plant growers can grow FPCS-certified stock, and find out the benefits of using it in commercial plantations.
Find out about the Fruit and Vegetables Aid Scheme.
Results of the orchard fruit survey.
Find out what a producer organisation (PO) is and the benefits of joining one.
Government’s ambitions and plan to grow the fresh produce sector and increase the amount of fruit and vegetables produced in the UK.
Reducing the time and cost of sourcing produce by aggregating purchases through the use of an app and centralized distribution system
Experience from a field experiment in Kenya.
A case study of lulo (Solanum quitoense), an under-researched Andean fruit
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