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Scientific Advisory Committee on Nutrition advice on salt and recommended Dietary Reference Values (DRVs).
Find out which types of food are zero-rated and which are standard-rated for VAT purposes.
This review focuses mainly on interventions relating to reproductive health, child health, and child nutrition
Reports, position statements and annual reports of the Scientific Advisory Committee on Nutrition (SACN).
SACN advises on nutrition and related health matters. It advises the Office for Health Improvement and Disparities (OHID) and other UK government organisations.
This paper investigates the impact of nutrition at different periods from conception to middle childhood
The National Diet and Nutrition survey data assesses the diet, nutrient intake and nutritional status of the general population in the UK.
How diets have changed for 12-year-olds growing up in Ethiopia, India, Peru and Vietnam between 2006 and 2013
The second stage in the evaluation of the dietary method change in the National Diet and Nutrition Survey (NDNS) rolling programme.
Information to help food businesses comply with nutrition legislation.
Public Health England, previously Health Protection Agency, examines foods from local and port health authorities to help safeguard consumer health.
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