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Register to vote Register by 18 June to vote in the General Election on 4 July.
How bottled water producers can get a natural mineral water recognised in England, and rules you need to follow to produce and label it.
What local authorities must do to grant recognition for natural mineral water and carry out ongoing checks.
Information on the potential health impacts of drought in England and the measures that people can take to stay healthy during these events.
How to register as a producer, and the rules you must follow to produce and market bottled drinking water.
Rules for local authorities to follow when registering a premises to produce bottled drinking water, or carrying out ongoing checks.
The differences between the 3 types of bottled water, and what bottled water is exempt from the rules.
How to register as a spring water producer, and the rules you must follow to produce and market spring water.
Rules that local authorities in England must follow when registering a premises to produce spring water, or carrying out ongoing checks.
Your tap water should be clear and bright - water quality advice, reporting problems, how to complain
Fibre in Water (FiW) is an open competition, run by DCMS from HM Treasury’s Shared Outcomes Fund and supported by DEFRA, BEIS and Cabinet Office. It will allocate up to £4 million of R&D funding to projects that develop and...
How producers can get non-UK natural mineral waters recognised in Great Britain (England, Scotland and Wales), or get UK products recognised overseas.
Find out which drinks are liable for the Soft Drinks Industry Levy, and how much you may need to pay.
Climate change is happening and is due to human activities; along with warming, many other changes are occurring such as melting polar ice, rising sea levels and more frequent floods, droughts and heatwaves.
Find out the information you must give to customers on food products and how to give it.
How to manage water use, levels, drainage and irrigation, and avoid pollution from waste water and sheep dip.
Get help to classify edible vegetables, roots, tubers, herbs, spices, fruit, nuts and peel for import and export.
How to work out the dilution ratio of your drink, and what records you need to keep about the dilution ratio for the Soft Drinks Industry Levy.
External quality assessment (EQA) of water microbiology.
What you must do to manage manure, fertiliser and soil to prevent runoff, erosion and leaching.
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