Information for licensed bovine abattoirs about records they must keep to comply with Beef Carcase Classification rules.
All licensed bovine abattoirs must keep records to show they have kept to the rules for classifying beef carcases.
As a minimum, you must keep:
You must keep your records for a minimum of 12 months from the end of the calendar year to which they relate.
31 March 2014
Rural Payments Agency
The Beef Carcase Classification scheme: guidance
Don’t include personal or financial information like your National Insurance number or credit card details.