TA19 0SQ, Mr Jonathan Ellis Smith and Ms Rachel Chard: environmental permit application advertisement
Published 15 May 2019
Applies to England
© Crown copyright 2019
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This publication is available at https://www.gov.uk/government/publications/ta19-0sq-mr-jonathan-ellis-smith-and-ms-rachel-chard-environmental-permit-application-advertisement-eprnb3198eya001/ta19-0sq-mr-jonathan-ellis-smith-and-ms-rachel-chard-environmental-permit-application-advertisement
Details of the application
The Environment Agency has received a new bespoke application for an environmental permit under the Environmental Permitting (England and Wales) Regulations 2016 from Mr Jonathan Ellis Smith and Ms Rachel Chard.
Application number
EPR/NB3198EY/A001
Regulated facility type
Sewage treatment plant
Regulated facility address
Stibbear Farm, Granary, Coach House and Old Dairy
Stibbear Lane
Donyatt
Ilminster
Somerset
TA19 0SQ
National grid reference discharge point
ST 33362 13476
Receiving environment
Tributary of River Isle
Effluent type
Secondary treated sewage effluent
Volume
3.15 cubic metres per day
How to view the application
You can view the information on the Environment Agency register at the following location:
Environment Agency
Public Register
Rivers House
East Quay
Bridgwater
TA6 4YS
You can look at the register 9.30am to 4.30pm, Monday to Friday. Please phone the Environment Agency’s National Customer Contact Centre on 03708 506 506 to arrange an appointment. You can have a copy of documents on the register. The Environment Agency may charge to cover copying costs.
How to comment on the application
If you have any comments on the application send these by 13 June 2019.
Via email: pscpublicresponse@environment-agency.gov.uk
Or write to:
Environment Agency
Permitting and Support Centre
Water Quality Team
Quadrant 2
99 Parkway Avenue
Sheffield
S9 4WF
The Environment Agency will normally put any comments it receives on the public register. This includes your name but not your personal contact details. Please tell us if you do not want your response to be public.