Gastrointestinal endoscopy workforce supply review
- Department of Health
- Part of:
- Workforce planning for health, public health and social care
- 9 March 2017
This review will help inform the commissioning of education, training and resourcing of the gastrointestinal (GI) endoscopy workforce.
PDF, 1.32MB, 83 pages
This file may not be suitable for users of assistive technology. Request an accessible format.
If you use assistive technology (such as a screen reader) and need a version of this document in a more accessible format, please email firstname.lastname@example.org . Please tell us what format you need. It will help us if you say what assistive technology you use.
The Centre for Workforce Intelligence (CfWI) was commissioned by the Department of Health and Health Education England (HEE) to contribute research, data analysis, and modelling to support them in providing sufficient medical and non-medical gastrointestinal (GI) endoscopists for GI endoscopy services.
The review was separated into 2 phases:
- the collation of information and data, and analysis of available data to assess its suitability to inform the modelling of the workforce
- horizon scanning, quantifying key uncertain variables, and modelling the current and forecast demand and supply of this workforce subject to the quality and availability of data
This report is a summary of phase 1. Ongoing modelling work to support phase 2 is being taken forward by HEE.
Published: 9 March 2017