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Find out about the symptoms of COVID-19, what to do if you or your child has them and when to get medical help.
How councils assess and deal with nuisance odours from industrial, trade and business premises.
Report nuisance smells from industrial sites, farms, waste management centres and large businesses in England.
Quality and labelling rules for growing, packing, distributing, importing and selling fresh fruit and vegetables.
Things to consider when buying or using cosmetics.
Paper prepared by Kings College London (KCL) on the loss of smell and taste with COVID-19.
Paper and cardboard production can cause significant pollution. This guide describes industry responsibilities for preventing pollution.
How you must control and monitor emissions from your activities that may cause pollution.
Public health principles for reducing the spread of respiratory infections, including COVID-19, in the workplace.
How to report environmental incidents, including pollution, damage to the natural environment, flooding, illegal fishing or a collapsed river bank.
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