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This toolkit helps both those who buy food and catering services for the public sector and potential suppliers.
If you run a food business you must have a hazard analysis plan (HACCP) to meet food safety and hygiene standards
Find out the information you must give to customers on food products and how to give it.
How to apply to protect a food, drink or agricultural product name under the UK GI schemes.
Sustainable food system indicators for the UK.
Find out about the type of healthy food all maintained schools and academies in England have to provide under the school food standards.
Find out what a composite food product is, and the rules you need to follow to export or move these products from Great Britain to the EU and Northern Ireland.
Healthy Start is an NHS scheme that helps women who are pregnant or have young children and are receiving benefits, buy foods such as milk or fruit.
Labelling rules for businesses in Great Britain (England, Scotland and Wales) and retailers in Northern Ireland, for certain agri-food products moved under the Northern Ireland Retail Movement Scheme.
This collection brings together publications by PHE relating to schools and school food.
Rules you must follow to use a food or drink name registered and protected by a UK geographical indication (GI) scheme, and penalties if you do not comply.
How to apply for a clinical trial including eligibility, phases, model IMPDs, costs and how to make changes to your application.
Tax and reporting rules for employers providing meals for employees and directors
Results from the government’s monitoring of pesticide residues in food, reviewed by the Expert Committee on Pesticide Residues in Food (PRiF).
Rules on using a geographical indication (GI) scheme logo to mark a registered protected food or drink name.
Food and drink labelling and packaging regulations - what you must show, warnings, health and organic labels and packaging standards.
This public procurement plan aims to help government procurers to take a more consistent approach to buying food and catering services.
Find out about the UK geographical indication (GI) schemes that protect the geographical names of food, drink and agricultural products, and the UK GI schemes registers.
How to care for animals on farms and at market in severe hot or cold weather, floods or drought.
Find out which live animals and animal foods or feeding stuffs are zero-rated for VAT.
Don’t include personal or financial information like your National Insurance number or credit card details.
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