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Guidance on plan-making.
Recommended standards for local plan policies maps including categorising policies, what themes to use, and what visual elements and symbology styles to apply.
This advice explains why good design is important, what success might look like and how it might be delivered in applications for Nationally Significant Infrastructure Projects (NSIP).
If you run a food business you must have a hazard analysis plan (HACCP) to meet food safety and hygiene standards
The Local Plan examination process and the role the Planning Inspectorate plays.
Sets out key principles in understanding viability in plan making and decision taking.
Provides advice on the key points to take into account on design.
Local plan examinations and the planning issues they deal with can be complex. This is intended as a short guide for those who might be participating in a local plan examination for the first time. It does not aim to...
Sets out the process for efficient and inclusive consultation of planning applications
Guidance on promoting healthy and safe communities.
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