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Find out the information you must give to customers on food products and how to give it.
Information on cryptosporidium including sources and routes of transmission, symptoms, and general hygiene advice to minimise the spread.
Find out about the type of healthy food all maintained schools and academies in England have to provide under the school food standards.
Resources for reducing the risk of infection from handling raw pet foods.
Food and drink labelling and packaging regulations - what you must show, warnings, health and organic labels and packaging standards.
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