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Scientific Advisory Committee on Nutrition advice on salt and recommended Dietary Reference Values (DRVs).
This report presents the salt intake for adults in England in 2011.
Advice and guidance on the health needs of migrant patients for healthcare practitioners.
Data on estimated salt intake in adults in England aged 19 to 64 years. Published as part of the National Diet and Nutrition Survey.
These documents explain how OHID is approaching reduction and food and drink reformulation as part of the government’s obesity strategy.
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