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Apply for a licence to kill or take fish-eating birds causing significant damage to a fishery, and report your actions.
The prohibitions and restrictions on the import of animal furs and skins into the UK and the export of salmon and trout.
Follow national and local rules (byelaws) when freshwater fishing with a rod and line in England and Wales
You must follow national and local rules (byelaws) when freshwater fishing…
‘Close seasons’ are seasons when you cannot fish for some types of fish on…
You’re only allowed to keep a certain amount of the fish you catch. These…
There are rules on how many rods you can use at a time, and the types of…
The rules on bringing food or animal products into Great Britain from abroad: restrictions, types of food and the amount you can bring.
The Scientific Advisory Committee on Nutrition and Committee on Toxicity advice on benefits and risks related to fish consumption
How to assess a planning application when there are freshwater or migratory fish on or near a proposed development site.
Find out if the goods you're declaring to inward or outward processing are classed as sensitive goods.
How to import or move fish for human consumption to the UK.
When fishery owners and suppliers of live fish must get a fish health check. How to arrange the check and how to report the results.
Find out how to export live fish, molluscs and crustaceans for farming, ornamental, or any other purpose except direct human consumption
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