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How to use and supply animal by-products (ABPs) as farm animal feed or in feed, and how to get your site registered and approved.
Rules for feeding, watering, prioritising, holding animals for slaughter, and the design and layout of a slaughterhouse.
Rules on restraining methods, stunning pens, captive bolt, gas and electrical stunning equipment, bleeding animals and shackling and hoisting animals.
Current issues relating to imports and exports of animals and animal products.
Competent authorities of exporting countries should use the relevant model health certificate as a template to create a version exporters can apply for to export meat to Great Britain, the Channel Islands or Isle of Man.
Find out which live animals and animal foods or feeding stuffs are zero-rated for VAT.
Guidance for vets, importers and border control officials when importing animal products for human consumption to Great Britain.
Guidance for businesses that import meat, dairy, eggs and animal products for human consumption. Check import rules, restrictions and what documents you need.
The rules on bringing food or animal products into Great Britain from abroad: restrictions, types of food and the amount you can bring.
Guidance for vets, importers and border control officials when importing meat and other meat products for human consumption to Great Britain.
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