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Household Energy Efficiency Statistics, headline release (February 2020).
England statistics on the number of cattle, sheep and pigs at 1 December 2019
A tracking survey that monitors changes in consumer awareness of the FSA and food related issues and attitudes, including food hygiene when eating out.
Previously published National Statistics notices on UK averages of the farm-gate price and composition of milk.
Previously published copies of the monthly National Statistics publications on the activity of UK hatcheries and UK poultry slaughterhouses
January 2020 statistics for the Renewable Heat Incentive (RHI) programme.
A review of adverse events following the use of veterinary medicines reported in 2018
Evidence requirement R130: Detecting berried lobsters.
This report presents the findings of a short project that explored the current state of knowledge on airborne antimicrobial resistance.
This project has developed an approach to find out information about nitrogen sources in wetlands by looking at nitrogen transported via the atmosphere and water.
This project examined the sources of nitrogen contributing to nutrient enrichment at two nationally designated groundwater-dependent terrestrial ecosystems.
This project has improved a DNA based method to monitor and assess the make-up of diatom communities in rivers.
This project has produced a literature review of the factors affecting removal of nitrate in groundwater by denitrification.
Annual statistics about the UK organic farming sector.
UK results from the June surveys of agriculture and horticulture.
Statistical results of the woodland ecological condition assessment in Great Britain by woodland type.
Northern Ireland Milk production statistics are published monthly.
Northern Ireland milk price statistics, published monthly.
Detailed analyses of the results of the Northern Ireland June Agricultural and Horticultural survey. This includes time series data and geographical disaggregation.
Previously published copies of the monthly National Statistics publication on the number of cattle, sheep and pigs slaughtered in the UK.
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