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Explores the benefits and challenges of electrification and the scale and distribution of the energy access problem globally
This study uses the case of the Energy and Economic Growth (EEG) programme
This paper lays out the key issues from a research scoping exercise with government and industry experts
African economies seeking to attract finance face not only economic constraints but firm-level ones that hinder investors' efforts
This paper tests the reliability and validity of some of the most commonly used skills measures in Kenya
Transfers include official development aid, private charitable donations, and personal remittances
This study uses a model to survey data for Malawi
This report outlines findings from a study of access to finance and microfinance regulation in Kenya
The study examines 4 countries - Burkina Faso, Ghana, Nigeria and Senegal - in the Economic Community of West African States
This paper examines the impact of a property rights reform in rural China that allowed farmers to lease out their land
This study uses 1995, 2002 and 2013 China Household Income projects data to investigate consumption expenditure inequality
This study on Corporate Social Responsibility uses panel data on Chinese firms
This report outlines findings from a study of access to finance and microfinance regulation in Tanzania
This report outlines findings from a study of access to finance and microfinance regulation in Rwanda
This report outlines findings from a study of access to finance and microfinance regulation in Ethiopia
GEMS is a school-based programme for adolescents to promote equitable attitudes and norms related to gender and violence
How the volume, composition, and volatility of capital inflows can have different impacts on real exchange rate and economic growth
Credit information sharing reduces financial fragility in advanced and developing countries, but transmission channels are different
This research studies Weenen in South Africa, Mchinji in Malawi, and Mazowe and Masvingo in Zimbabwe
Maize is a very important staple and the most consumed cereal in Ghana.
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