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99 results that are All research and statistics, sorted by Updated (newest)
From Food Standards Agency (FSA)
  • The FSA conducts a tracking survey with consumers, in order to monitor changes in consumer attitudes towards the FSA and food-related issues.

  • Results from samples taken between July-September 2015: the first three months of a new 12-month, UK-wide survey estimating the extent of campylobacter contamination in fresh retail chicken and its packaging.

  • The release summarises local authority activity in relation to food law enforcement at food establishments. It includes summary statistics on the numbers of inspections conducted as well as the outcomes of these inspections.

  • The FSA conducts a tracking survey with consumers, in order to monitor changes in consumer attitudes towards the FSA and food-related issues.

  • Numbers and types of incidents, reported to the Food Standards Agency during 2014, that have the potential to impact on the safety of food and animal feed. The release adopts a broad definition of such incidents, in terms of…

  • Results from quarters 1-4 of a 12-month, UK-wide survey estimating the extent of campylobacter contamination in fresh retail chicken and its packaging.

  • Results from quarters 1-3 of a 12-month, UK-wide survey estimating the extent of campylobacter contamination in fresh retail chicken and its packaging.

  • A tracking survey that monitors changes in consumer awareness of the FSA and food related issues, including food hygiene when eating out.

  • Food consumption, nutrient intakes and nutritional status of the Northern Ireland population - adults and children from 18 months upwards. Results are presented by age/sex sub-groups.

  • The Food and You survey provides evidence of public food safety attitudes, reported behaviour and knowledge of recommended food safety practices.

  • The Food and You survey provides evidence of public food safety attitudes, reported behaviour and knowledge of recommended food safety practices.

  • The Food and You survey provides evidence of public food safety attitudes, reported behaviour and knowledge of recommended food safety practices.

  • The Food and You survey provides evidence of public food safety attitudes, reported behaviour and knowledge of recommended food safety practices.

  • The release summarises local authority activity in relation to food law enforcement at food establishments. It includes summary statistics on the numbers of inspections conducted as well the outcomes of these inspections.

  • The Food and You survey provides evidence of public food safety attitudes, reported behaviour and knowledge of recommended food safety practices.

  • Food consumption, nutrient intakes and nutritional status of the Scottish population - adults and children from 18 months upwards. Results are presented by age/sex sub-groups.

  • Addressing current weaknesses in our food supply networks. Final report of this independent review.

  • The release includes an appendix presenting numbers and types of incidents, reported to the Food Standards Agency, that have the potential to impact on the safety of food. The release adopts a broad definition of such incide…

  • Results of a collaborative trial to validate a method for determining the sweetener sucralose in food.