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Data, Freedom of Information releases and corporate reports
Factsheet about Access to Work and how it can help overcome barriers to starting or keeping a job if you have a disability or long term health condition.
How to report a food crime to the National Food Crime Unit, and where to report other kinds of food-related problems
Filtering identifies and removes protected convictions and cautions so that they are not disclosed on a DBS certificate.
How Universal Credit works if you are self-employed and how to report your self-employed income and expenses to Universal Credit every month.
Our customer charter explains what you can expect from us and what your responsibilities are in return.
Guidance for trade unions, independent scrutineers, employers and union members on the conduct of electronic and workplace balloting for statutory trade union ballots.
This guidance explains actions required if you are given a fit note (Statement of Fitness for Work) by an employee.
List of prescribed people and bodies you can report malpractice to, other than your employer.
Check if you need a visa or permit to work in France and how to get one if you do.
What to do if you claim benefits and do voluntary work.
Information for employers making Direct Earnings Attachment (DEA) deductions.
Information for GPs and patients on how we collect and publish data about fit notes issued in England.
Learn more about your responsibilities if you’re running a small business including registration, tax returns, record keeping, tax bills and payments.
These easy read guides explain what Access to Work is and how you can apply for it.
Application and guidance to supply DWP with vocational and occupational training to benefit claimants who have a job offer or need training to compete for jobs.
DBS makes considered decisions about whether somebody should be barred from engaging in regulated activity.
Information regarding the application and assessment process for the legal trainee scheme
Guidance for local authorities on implementation and operation of the Food Hygiene Ratings Scheme (FHRS), including the Brand Standard in England and the statutory guidance in Wales and Northern Ireland.
Food safety and hygiene guidance for food banks and charities
User guidance for sponsors who need to activate and use their NSVS Portal account.
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