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Approved laboratories for wine testing and analysis before it's exported or moved from Great Britain (GB) to the EU or Northern Ireland (NI).
Details of premises in Great Britain approved to operate as cattle, sheep, pig and horse embryo collection and production teams.
Premises approved as assembly centres to export or move livestock to the EU and Northern Ireland.
This notice is to inform you of the introduction of new preferential import tariff quotas following the Free Trade Agreement with Australia.
This notice is to inform you of the cereal import quotas. Details of the quotas and quantities available are shown at Annex 1.
This notice is to inform you of the milk and milk products import quotas which are detailed in Annex 1.
Guidance for vets, importers and border control officials when importing other live animals or genetic material to Great Britain.
How to spot Perkinsus marinus, what to do if you suspect it and measures to prevent its spread.
Defra’s Secretary of State has permitted the use of this bluetongue serotype 3 (BTV-3) vaccine within the United Kingdom, subject to licence.
Agreement holder’s guidance for agreements starting on or after 3 January 2024 until 31 December 2024.
Draft statutory instrument: The Food and Feed Safety (Miscellaneous Amendments and Transitional Provisions) Regulations 2021.
Advice from Natural England on planning applications for slurry management on farms.
Environment Agency regulatory position on storing and treating litter, straw, slurry and washwater in a location where an animal disease outbreak has been identified by the Animal and Plant Health Agency.
Information for trial operators conducting ‘value for cultivation or use’ (VCU) and ‘distinctiveness, uniformity and stability’ (DUS) trials on plant varieties.
Guidance for vets, importers and border control officials when carrying out veterinary checks on live animals being imported to Great Britain.
How to spot white spot disease, what to do if you suspect it and measures to prevent its spread.
Find out how to carry out a processing test, which is part of validation for continuous animal by-product processing facilities.
How to appeal against a decision to register, change or cancel a UK geographical indication (GI) scheme product.
How to be approved as a compartment that meets Great Britain standards by protecting your poultry farm or hatchery against disease.
Marketing standards for veal and beef importers, exporters, producers, manufacturers, retailers and distributors.
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