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Food and farming

Guidance and regulation

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2,149 results sorted by Most viewed
  • Cell-cultivated products

    Information about cell-cultivated products and the Food Standards Agency's role in regulating them.

    • From: Food Standards Agency
    • Updated:
  • Cell-cultivated products Business Support Service

    This service is designed to support companies wishing to submit applications for cell-cultivated products to the GB market authorisation service. It supports the applicant throughout the life of the application, offering bot…

    • From: Food Standards Agency
    • Updated:
  • Countryside Stewardship (CS): Mid Tier and Wildlife Offers manual for agreements starting on 1 January 2023

    This guidance explains what you need to do as an agreement holder.

    • From: Rural Payments Agency
    • Updated:
  • Animal poisoning inspection

    Information for landowners about how Natural England investigates reports of death or injury to wildlife or pets where pesticides may be involved.

    • From: Natural England
    • Updated:
  • Agricultural labour: rights for workers and employers

    Find out about agricultural workers' pay and working conditions, labour laws, and health and safety laws.

    • From: Department for Environment, Food & Rural Affairs and 1 others
    • Updated:
  • Bilateral model health certificates for exports to Great Britain

    Bilateral model health certificates for exports of live animals and animal products to Great Britain, the Channel Islands and the Isle of Man.

    • From: Department for Environment, Food & Rural Affairs
    • Updated:
  • Contact ASCA in confidence or make a formal complaint

    How to make a formal complaint or contact the Agricultural Supply Chain Adjudicator (ASCA) in confidence.

    • From: Department for Environment, Food & Rural Affairs
    • Updated:
  • Get a Certificate of Competence activity code

    Find the activity codes needed to apply for a full or temporary Certificate of Competence (CoC) from the Food Standards Agency (FSA).

    • From: Department for Environment, Food & Rural Affairs and 1 others
    • Updated:
  • Burn poultry manure in a combustion unit

    How to get approval to burn poultry manure in a combustion unit on your farm or holding.

    • From: Department for Environment, Food & Rural Affairs and 2 others
    • Updated:
  • Enzootic bovine leukosis: how to spot and report the disease

    How to spot enzootic bovine leukosis, what to do if you suspect it and measures to prevent its spread.

    • From: Department for Environment, Food & Rural Affairs and 1 others
    • Updated:
  • Submit a referee sample to the Government Chemist

    Guidance for local authorities, port health authorities and food traders on how to submit a sample for referee analysis.

    • From: Government Chemist
    • Updated:
  • Record and report cattle exported or moved out of England or Wales

    What cattle keepers in England and Wales must record and report when they export or move cattle, including ear tagging rules.

    • From: British Cattle Movement Service and 1 others
    • Updated:
  • Residues Surveillance

    Requirement to analyse samples from food producing animals for residues of veterinary medicines and prohibited substances.

    • From: Veterinary Medicines Directorate
    • Updated:
  • Return tagged fish and shellfish

    How to return tagged fish and shellfish, how much you get paid and what information to include.

    • From: Department for Environment, Food & Rural Affairs and 1 others
    • Updated:
  • Salmonella: test your fattening turkeys

    When and how to test for salmonella if you breed fattening turkeys, and what happens if a flock tests positive. Testing is part of the salmonella national control programme (NCP).

    • From: Department for Environment, Food & Rural Affairs and 4 others
    • Updated:
  • The Pig Carcase Grading Scheme: dress and grade carcases

    Abattoirs in the Pig Carcase Grading Scheme must abide by the regulations for dressing, weighing, grading and marking carcases.

    • From: Rural Payments Agency
    • Updated:
  • Reduce disease risk from animal feed storage units

    How to reduce the risk of disease from your animal feed storage units.

    • From: Department for Environment, Food & Rural Affairs and 1 others
    • Updated:
  • What to do after an endemic disease follow-up for cattle, pigs and sheep

    Find out what documentation you need after a follow-up, so you can make a claim.

    • From: Department for Environment, Food & Rural Affairs
    • Updated:
  • Schmallenberg virus

    Guidance for vets on schmallenberg virus (SBV) from the Animal and Plant Health Agency (APHA).

    • From: Department for Environment, Food & Rural Affairs and 1 others
    • Updated:
  • Spring viraemia of carp (SVC)

    How to spot spring viraemia of carp (SVC), what to do if you suspect it and measures to prevent its spread.

    • From: Centre for Environment, Fisheries and Aquaculture Science
    • Updated: