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Find out how you can dispose of milk at the farm where it was produced, and the restrictions that apply once milk has left the farm.
Find out how you could do the SFI actions for hedgerows.
Rules on using a geographical indication (GI) scheme logo to mark a registered protected food or drink name.
Restrictions on burning crop residues, and the rules you must follow when you burn to protect the environment and avoid causing nuisance.
Approved laboratories for testing of salmonella in poultry, broilers and turkeys under the Salmonella National Control Programmes.
Outlines the provisions of the Food (Promotion and Placement) (England) Regulations 2021, and provides assistance in understanding and applying them.
List of designated slaughterhouses to use for bird flu restricted premises.
What you need to do as a food and drink business to work with the EU.
This page explains what animal feed and pet food are, and shares insights from Root Cause Analysis (RCA) investigations into feed safety incidents reported to the FSA. It highlights common hazards, root causes, and practical…
How to spot sheep scab, what to do if you suspect it and control measures to prevent its spread.
A closed grant to help fund farm and horticulture productivity.
Guidance to compliance on European Regulation (EC) No. 1925/2006 on the addition of vitamins and minerals and certain other substances to food.
How to take samples and choose an appropriate diagnostic test for common clinical presentations in livestock and wildlife.
You should use this licence to move mammals from or to premises in a protection or surveillance zone where poultry or other captive birds are kept.
Information to help businesses prepare for a new approach to importing goods to Great Britain under the Border Target Operating Model.
Read the agreement holder’s guide for agreements starting on or after 2 January 2025 until 31 December 2025.
National Monitoring Plan (NMP) sampling priorities for the import of products of animal origin (including pet food), and products not of animal origin.
How to apply for authorisation to set up a fish, mollusc or crustacean farm, including the application process, conditions and records you must keep.
Spreading slurry and milk on agricultural land: Environment Agency advice in exceptional circumstances such as extreme weather.
Explains the legal requirements that food businesses who import products of non-animal origin into Great Britain must comply with.
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