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The symptoms, diagnosis, management, surveillance and epidemiology of salmonella.
Urgent public health message: UKHSA has been notified about an outbreak of food botulism in France involving a small number of British nationals.
Find out which types of food are zero-rated and which are standard-rated for VAT purposes.
The Committee on Toxicity of Chemicals in Food, Consumer Products and the Environment (COT) is an independent scientific committee that provides advice to the Food Standards Agency, the Department of Health and other government bodies on matters concerning the toxicity...
Information on OPSS product safety alerts, reports and recalls for unsafe products and resources for consumers, businesses and regulators.
This guide provides information about being arrested in Turkey and what conditions are like in prison there.
On World Food Day (Monday 16 October) UK announces a partnership to encourage major food companies to improve the impact of their products on consumers’ health.
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